Partyman

Mississippi is a dry fruit liqueur based on Bourbon Whiskey and citrus. Serve on the rocks or mixed with tonic, soda or lemon juice.

Instructions: Pour the contents of this bottle and 90 grams (3 oz) of granulated sugar into a 75 cl (US 25 fl oz) bottle. Fill 3/4 full with vodka and shake until the sugar has dissolved. Top up the bottle and shake until the contents have fully blended.

Vermouth Bianco is a spiced wine with the unique flavour of wormwood. Drink with ice cubes, or mix 3/4th parts gin to 1/4th part Vermouth Bianco for a Sweet Martini.

Instructions: Pour the contents of this bottle and 125 grams (4.5 oz) of granulated sugar into a 75 cl (US 25 fl oz) bottle. Fill 3/4 full with vodka and shake until sugar dissolves. Fill up bottle with vodka and shake until contents have fully blended.

Vermouth Rosso is a spiced wine with the unique flavour of wormwood. Drink with ice cubes, or mix 3/4th parts Bourbon for a Manhattan.

Instructions: Pour the contents of this bottle and 125 grams (4.5 oz) of granulated sugar into a 75 cl (US 25 fl oz) bottle. Fill 3/4 full with vodka and shake until the sugar has dissolved. Top up the bottle and shake until the contents have fully blended.

Wolf´s Paw is a cranberry drink from “the land of the wolves” in northern Scandinavia. Serve on the rocks or mix with grape juice or Cola.

Instructions: Pour the contents of this bottle and 115 grams (4 oz) of granulated sugar into a 75 cl (US 25 fl oz) bottle. Fill 3/4 full with vodka and shake until the sugar has dissolved. Top up the bottle and shake until the contents have fully blended.